The Easiest Homemade Caramel Recipe Using Just 1 Ingredient: Condensed Milk!
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The Easiest Homemade Caramel Recipe Using Just 1 Ingredient: Condensed Milk!
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Best dessert hack ever! Turn a can of condensed milk into a luscious 1-ingredient caramel. It makes the BEST ice-cream topping or cake filling and can be stored in an airtight container in the fridge for up to 3 weeks. Get the recipe in the comments. | Best Recipes
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flan caramel ​Ingrédients ​Caramel : 150 g de sucre 4 c. à soupe d'eau ​Crème : 1 L de lait entier, 2 c. à café d'arôme vanille, 8 œufs, 150 g de sucre ​Préparation ​Caramel : Chauffer le sucre et l'eau, verser dans le moule et laisser durcir. ​Lait : Chauffer le lait avec 1 c. à café de vanille. ​Mélange : Fouetter les 8 œufs, 150 g de sucre et 1 c. à café de vanille. ​Assemblage : Incorporer le lait chaud doucement sans mousser, puis verser sur le caramel. ​Cuisson : Cuire au bain-marie (eau b
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