Marnong Estate is an expansive $35 million property 18km north of Tullamarine airport, overlooking the Macedon Ranges. The 480ha estate is a working farm with Angus cattle. Aside from the restored ...

A somewhat unusual venture, owned by Deakin University, but managed by winemaker Duncan MacGillivray. Two ha each of chardonnay, pinot noir, cabernet sauvignon and shiraz, and 1 ha each of viognier, ...

This is the venture of Greg and Emma Koch, Greg with a quarter-century of viticultural experience, first in Coonawarra (17 years) and thereafter turning his attention to Wrattonbully, buying land ...

Oxford Landing Estate is, so the website tells us, ‘A real place, a real vineyard. A place distinguished by clear blue skies, rich red soil and an abundance of golden sunshine’. In the 60+ years since ...

KT is winemaker Kerri Thompson. Kerri graduated with a degree in oenology from Roseworthy Agricultural College in '93, and thereafter made wine in McLaren Vale, Tuscany, Beaujolais and the Clare ...

Christina (Chris) Gillies and husband John Williams were grandparents before they embarked on a search for what became Rupert's Ridge in 2003. Armed with the bravery of ignorance, a book on how to ...

Little Yarra Wines is a family partnership between Ian, Pip and Matt Pattison and Pip's sister Mary Padbury. The Pattisons previously operated a vineyard and winery in the Macedon Ranges (Metcalfe ...

This is the venture of Robert Luo and Jacky Lin. Winemaker Sam Brewer has been closely linked with the business since its establishment. The principal focus is affordable, good value wines. The Espier ...

The ultimate guide to virtually sort your wine collection. Start adding to your virtual cellar now. The Halliday Virtual Cellar is a cellar management tool, exclusive to members, for keeping track of ...

In '88, Kym, Ang and Bec Tolley joined forces to buy a block of land in Coonawarra – Penley Estate was underway, the amalgamation of a 5th-generation wine family Penfold and Tolley. In '15, Ang and ...

Brad and Annemaree Schafferius began the establishment of their vineyard in 1998, planting viognier, shiraz, cabernet sauvignon, cabernet franc and tempranillo, relying on contract-grown riesling to ...

Robert Parkes has established a vineyard planted to chardonnay, pinot noir (5ha each), sauvignon blanc (1.5ha) and riesling (1ha). The production is marketed under the Black Range Wines. The cellar ...