If you find that your green bean casserole has gone from just right to soggy, all you may need is a bit of cornstarch. Here's ...

The ultimate green bean casserole has fork-tender, vibrant green beans and an ultra-flavorful mushroom cream sauce laced with ...

Slowly add the heavy cream to the flour mixture, whisking constantly, followed by the green bean broth ... Transfer the creamy beans to a casserole dish. Top with crispy onions.

When Thanksgiving demands green bean casserole but your jam-packed oven has other plans, opt for this buttery stovetop version. Inspired by Japanese goma-ae and French almandine, this creamy ...

Valentine’s Day started at the home of MT’s mom, with a quartet in red shirts singing three songs, a capella, for Nanner. The Wyoming Valley Barbershop Harmony Chorus had offered to bring a <a href=" ...

Add hot sauce to the beans to crank up the heat. Want to know how Alton Brown makes green bean casserole? He never boils beans in anything less than 1 gallon of water, liberally seasoned with 2 ...

casserole is one of the hottest debates in the Midwest. What do you call it? In the Midwest, casseroles or hotdishes are a cuisine staple. From tater tot hotdish to green bean casserole ...

Preheat oven to 195°C /175°C. Combine all ingredients, reserving the fried onions and transfer to a casserole dish. Bake for 25-30 mins adding the remaining fried onions for the final 5 minutes.