Nov 6 (Reuters) - Swiss chocolate maker Barry Callebaut (BARN.S), opens new tab posted annual profit growth as it managed to ...

This beautiful light white cloud-shaped dessert, with an outside crust that will crack as soon as you bite into it, gives way ...

The gel, when added to the cocoa beans to make chocolate, eliminates the need for refined sugar. Mr Mishra sees his invention as the latest in a long line of innovations by Swiss chocolate producers.

Plenty of snack options make healthy choices for nighttime cravings, including salty, sweet, and high-protein choices.

Here are some of the best ways to use hot cocoa powder for more than a tasty winter beverage, all of which may give you a newfound appreciation for the humble packet of Swiss Miss left in the back of ...

The toasted marshmallow and cocoa-infused bourbon combines the flavor of Swiss Miss hot cocoa with the artistry of a well-crafted bourbon, making it the ideal spirit to enjoy at your next holiday ...

The Swiss health authorities on Thursday put pressure on Coca-Cola Switzerland, saying the soft drinks producer should withdraw all cans and bottles of suspect origin in connection with the recent ...

Find Martha Stewart's best recipes that she's shared on TODAY including apple-bourbon potpies, eggnog, fish burgers, ...

Line a 22x32cm/9x13in Swiss roll tin, or tall-sided baking ... and sugar together in a bowl until thick. Sieve over the cocoa powder and whisk in until full incorporated. In a clean glass bowl ...

Add the chocolate and butter, and mix. When cooled slightly drizzle over the Swiss roll. Sprinkle over the coffee and cocoa powder, serve.

The new drink of Caramel Cocoa Coffee is a duet of rich chocolate and cocoa powder. A caramel syrup latte topped with dense ...