These in-person trainings will teach participants how to prevent contamination of food, along with sanitizing food service facilities.

For a group of Fireside Café student employees at University of Wisconsin-Stout, lunchtime this fall also means lab time.

BUSHKILL TWP., Pa. - A restaurant and mini-golf course has closed ahead of its sale and grand re-opening under its soon-to-be ...

Over the past 22 years, Freddy’s has become one of the most successful restaurant concepts to ever come out of Wichita, with ...

Christie Cook started working as a server at Applebee’s 25 years ago before working her way up to general manager and ...

Artificial intelligence (AI) is shaking up industries across the board, and restaurants and food service are no exception. From personalized menu recommendations to streamlined kitchen operations, AI ...

Hanging in the office of GPS Hospitality CEO Tom Garrett is a fairly large framed photo of Michael Jordan’s final shot as a ...

Once thought of as a novelty, robots are gaining traction. Chains are turning to robots for tasks from prepping salads to ...

Jo’s Modern Thai announced a temporary closure after both its celebrated head chef and longtime sous chef abruptly resigned.

Cheesecake Factory outperformed BBI Casual Dining in Q3, despite a slight traffic decline. Learn why CAKE stock remains a ...

Its revenue grew from $4.9 billion in 2019 to $9.9 billion in 2023. Per Bloomberg consensus estimates, Chipotle is expected ...

Discovering a great restaurant is thrilling ... at the University College London's School of Management, recently took a look ...