These buttery, soft yeast rolls strewn with flecks of fried herbs and toasted garlic, from Food & Wine food editor Paige Grandjean, are the perfect complement to any holiday table. They are rich ...

Quick sourdough discard cinnamon rolls are a delightful twist on this classic treat, incorporating sourdough starter for a ...

Buy: Sister Schubert’s Dinner Yeast Rolls, $5.44 (on sale ... Bakehouse in the frozen section of your grocery store, these ...

Whisk together 1 egg and remaining 1 teaspoon warm water in a small bowl. Uncover rolls, and brush lightly with egg mixture.