By 1960, Ore-Ida had secured 25% of the frozen potato market, and Tater Tots have continued to grow in popularity ever since.
The original recipe includes hamburger meat ... It wasn’t until Ore-Ida introduced the tater tot in 1953 that tater tot hot dish gained its footing as a staple in Midwestern cuisine, according to a ...
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Every State’s Must-Try Side Dish – Which One’s Your Favorite?Discover the signature side dish from every state, from Southern staples to Midwest favorites, and take a tasty tour of ...
Homemade Tater Tot Hotdish Casserole Getty Images/iStockphoto Tater tot hotdish emerged from church potluck culture and remains a favorite in the Upper Midwest, with each family boasting its version.
Stir until well mixed Spread chicken and alfredo mixture evenly into the prepared casserole dish. Arrange the frozen tater tots in a single layer over the chicken mixture. Evenly sprinkle ...
Peach, who weighs about 42 pounds, loves to eat tater tot-topped hotdish (Minnesotan casserole), cross-country skiing and lives by the motto: Keep calm and gobble on. Meanwhile, 41-pound Blossom ...
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