Warm up your weekend mornings with this easy tater tot breakfast casserole with sausage. Here's how to make it!

Finally, add 10 to 12 Tater Tots over the top of the casserole. (This step isn't in Ree's original recipe, but I like a crispy top!) Tightly cover the pan with foil and refrigerate it overnight.

Tater tots get baked until golden brown and crispy on top in a dish ideal for a large gathering. Ryan Liebe for The New York Times To make this recipe ahead, allow the casserole to cool completely ...

The mac and cheese comes together in one pot, uses very few ingredients, and the combo of the pasta and potatoes (Tater Tots), not to mention the cheese, feels so decadent for the holidays.

Hello! In the Kitchen with Sharon this week we’ll be talking about what to do with those Thanksgiving leftovers. Thanksgiving ...

Nothing hits the spot like a tater tot. But with so many brands stocking the freezer aisle, we took on the challenge of ...

and hundreds of homemade tater tot recipes have popped up over the years. Hungry for more? Sign up for the free Daily Meal ...