Baking with chai spices may seem intimidating at first, but we've got you covered. We asked the experts for chai spice baking ...

Ready to wow your guests? Discover how to add Indian spices to your Thanksgiving classics-turkey, stuffing, potatoes, and ...

particularly in South Indian dishes like sambar, rasam and coconut-based curries. Cumin seeds have a warm, earthy flavor and are used in tempering, spice blends (like garam masala) and to season ...

Clemson Extension specialist Kimberly Baker offers tips for holiday cooking by using dried herbs, spices like cinnamon and ...

Seasonings are usually added near the end of the cooking period. The most common seasonings are salt, pepper and acids (such as lemon juice). The Spices Board is the Indian government regulatory and ...

Cardamom is an herb with a complex flavor profile ... Cardamom is a staple in Indian spice blends like garam masala and beverages like chai. In addition to adding flavor, cardamom may provide ...

Packed with protein, fiber, and vitamins, Moong Dal Tikkis are a nutritious alternative to regular fried snacks. Here’s how ...

Ajwain and saunf tea, a popular Indian beverage, offers numerous health benefits when consumed before bed. It aids digestion, ...

Pink Chilliz, in Hadleigh, picked up the coveted “Best Indian Takeaway” title at this years Euro Asia Curry Awards during a glitzy ceremony last week. The takeaway, run by Ali Hussain from Kiln Road, ...

Upon being seated, staff quickly offered us drinks, and we were soon enjoying our fresh pints of Cobra beer as a selection of ...