Whisk together 1 egg and remaining 1 teaspoon warm water in a small bowl. Uncover rolls, and brush lightly with egg mixture.

These buttery, soft yeast rolls strewn with flecks of fried herbs ... and chilled for up to 1 day. Proceed with the recipe as directed, increasing proof time in step 4 to 1 hour and 30 minutes ...

Proceed with the recipe as directed, increasing proof time in step 4 to 1 hour and 30 minutes, if needed. What should I serve with fried herb yeast rolls? "I am totally planning to make these for ...

Donna Kelce shared a recipe inspired by the 1969 Pillsbury Bake-Off winner, Pillsbury’s Magic Marshmallow Crescent Puffs.

Simply Recipes / Sisters Schubert's I called my mom up to talk rolls. I have many lovely memories of eating warm Sister Schubert’s yeast rolls at the dining room table. They come in this aluminum tin, ...

About this recipe There is nothing quite like the aroma of freshly baked dinner rolls wafting through your kitchen. These ...

Celebrity chef Tom Kerridge has shared an ingenious sausage roll recipe guaranteed to excite your taste buds so much you won't even think about reaching for the dip. As party season rolls around ...