On the sweet side of the roll spectrum, the Sister Schubert Yeast Dinner Rolls are also super-easy to bake. Only 10 minutes ...

These buttery, soft yeast rolls strewn with flecks of fried herbs and toasted garlic, from Food & Wine food editor Paige Grandjean, are the perfect complement to any holiday table. They are rich ...

Whisk together 1 egg and remaining 1 teaspoon warm water in a small bowl. Uncover rolls, and brush lightly with egg mixture.

We may receive a commission on purchases made from links. There's something irresistible about a warm dinner roll straight from the oven. Their soft, pillowy texture and buttery flavor make them a ...

Preheat the oven to 200C/400F/Gas 6. Roll the pastry out on a floured surface to a rectangle of about 48x32cm/19x12½in and bash the pastry with the rolling pin a bit. Puff pastry is made of fine ...

There is nothing quite like the smell of freshly baked bread, top these rolls with a generous amount of butter for a real treat. With your fingers, mix the white flour, salt and dried yeast in a bowl.