Here’s the best way to freeze drop, slice-and-bake, and cut-out cookie dough, and instructions for how to thaw and bake later ...

From birthdays to bake sales, holiday cookie exchanges to just something sweet to enjoy at home, get inspired to bake with ...

For supereasy sugar cookies, try a roll-and-cut-style recipe. Just flatten the dough with a rolling pin and cut out shapes with a cookie cutter. The dough in this recipe is durable, so it can be ...

This recipe leans on the softer side ... and transfer to the prepared baking sheets. Reroll the dough scraps and cut out more cookies. Bake the cookies for 8 to 10 minutes, until the tops are ...

while later tests turned out more optimistic when the dough was flipped earlier and then cut up and scrambled with the spatula. After broken apart in the pan, the cookie chunks are tossed around ...

If your dough is very sticky, you can roll it out between 2 pieces of baking paper. Using a 6cm/2½in round cookie cutter, dipped first in flour, cut 6 circles in the rolled dough – you don’t ...