From birthdays to bake sales, holiday cookie exchanges to just something sweet to enjoy at home, get inspired to bake with ...

Here’s the best way to freeze drop, slice-and-bake, and cut-out cookie dough, and instructions for how to thaw and bake later ...

Folks typically eat cookie dough (even though it's unsafe) or bake it, but now you can scramble it in on the stove like eggs.

Turn dough onto floured or powder sugared surface, and roll to desired thickness (these are best rolled thin ... my mom has ...

A rolling pin is essential in any baker’s kitchen, whether you’re making quiche or pies for Thanksgiving. But unlike some ...

Hand-crank: Hand-crank cookie presses are a more traditional style of cookie press. They require more elbow grease than ...

This book, Crumbs, focuses on cookies from all over the world. What made you want to explore such a wide canvas? And was there one country or region that particularly surprised you once you delved ...

Everyone thinks their mom makes the best chocolate chip cookies, but mine really does. She insists on using these sheet pans ...

You might say Jackson is an authority on the art of the cookie – her new cookbook is titled Some of My Best ... The dough will be really firm once chilled, so you can roll the dough balls in advance ...

Learn more Whether you're making a batch of cookies ... We tested 11 of the best hand mixers by creaming butter and sugar, mixing chocolate chips into cookie dough, whipping egg whites, and ...