There are a lot of popular fast food burger joints out there, but not all of them cook their burgers on the grill. Here are ...

But when making burgers, it's not just about how ... Keep the seasoning simple, and salt the patties right before they hit ...

Heat a charcoal grill or gas grill to medium ... gently kneading into 4 to 6 equal patties, about ¾ inch thick each. Season the burgers very generously with salt and pepper and transfer to ...