Looking for a burger recipe that takes your BBQ game to the next level? These Spicy Pimento Cheese BBQ Burgers are the ...

If you’re a fan of both grilled cheese sandwiches and juicy burgers, you’re in for a treat! This Grilled Cheese Burger r ...

Season the burgers very generously with salt and pepper and transfer to a plate lined with plastic wrap. Brush the cut sides of the buns with the melted butter. Grill the burgers directly on the ...

Shape the beef mixture into 4 (1/2-inch-thick) burgers. Grill the burgers for 10 minutes for medium or until desired doneness, turning the burgers over once halfway through the grill time.

If you're after that smoky, charbroiled flavor, look no further—these places actually grill their patties to get that iconic ...

Brush the burgers with oil and place on the barbecue or griddle. Cook on each side for 2 minutes, until crisp and hot through. Split the buns and heat on the barbecue or griddle. Serve the burgers ...

From lamb to bison, America's seven most popular burger types offer diverse flavors. These range from smoky BBQ flavors to spicy infusions, gourmet ingredients, and vegetarian options, providing a ...