To expand the range of U.S. pork and beef cuts in the ASEAN, USMEF led retail and foodservice teams to Korea to study how U.S ...

In the final stretch to Thanksgiving, turkey ads dominate protein advertisements this week with 29 percent, up from 11.8 ...

So far this year we’re seeing a major decline in the number of fresh whole turkeys bought from retailers in Q4. Interestingly ...

On November 22, 2024, Mexico's Chief Veterinary Officer notified the United States Department of Agriculture's (USDA) Animal ...

Mar-Jac Poultry to Establish $25 Million Transload Facility in Perry County, Mississippi ...

Meat Institute Appoints Nicole Johnson-Hoffman as COO, Bryan Burns Promoted to General Counsel The Meat Institute has ...

ANALYSIS: U.S. Imported Beef Least Cost Formulation Effects on Mixed Trimmings (MXT) 85% in Fall 2024 Throughout the course ...

As friends and family sit down for a Thanksgiving dinner, very few are aware that the feast on their table is a culmination ...

Subway, one of the world's largest restaurant brands, today announced that John Chidsey, Global Chief Executive Officer (CEO) ...

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for beef ...

Chicken isn’t what most people think of when they consider a Thanksgiving dinner. Nevertheless, there are consumers who will swap out a whole chicken for a whole turkey. A bird is a bird, after all.