The world’s largest dairy importer has turned increasingly dairy self-sufficient. How is this impacting key commodity exports ...

The dairy major aims to cut feed procurement-related emissions by leveraging a lysine supplement on farms across four ...

Expanding Cathedral City’s range of plant-based cheddar, Saputo Dairy UK released a Plant Based Smokey Block. The release ...

The Chinese Ministry of Commerce (MoC) has agreed to local dairy industry demands for an anti-subsidy investigation to be ...

Australia-based Jatcorp will focus on building its nutrition brands and potentially acquire at least one new brand in the ...

The British ice cream brand has brought in key new hires as it aims to expand its market reach beyond the UK. Paul Henshaw, ...

The company’s first limited edition release explores gaps in flavored cottage cheese while offering consumers a healthy ...

A Flavor-Packed Solution: Uncover a plant-based block cheese that is not only smooth, sliceable, and shreddable but also ...

We speak to three trade bodies about what product manufacturers should know about reformulation, the progress made in key markets, and the challenges that remain. Consumers associate dairy foods with ...

A relatively rare pasture crop may be key to reducing the risks of pregnancy loss in dairy cattle – but questions about its potential as a viable feed alternative have lingered for decades. Fertility ...

In a hotly-anticipated ‘elephant deal’, Häagen-Dazs owner General Mills has agreed to sell its US and Canada yogurt businesses, including brands Yoplait and Liberté. Dairy major Lactalis is set to ...