Cuban Milk Punch Recipe from 1914 - Cocktails After Dark Welcome back to "Cocktails After Dark" in the kitchen! Today, we're diving into a non-alcoholic cocktail from the past, inspired by the 1914 ...

Everything bagel seasoning and American cheese upgrade the refrigerated crescent roll dough that encases these bacon-wrapped cocktail sausages from Melissa Gray in the Food & Wine Test Kitchen.

We found nine clever, time-saving Amazon kitchen gadgets for less than $20, from a chicken shredder to a bestselling knife ...

Is there any distilled spirit with a more notorious reputation than absinthe? While many drinkers reach for bourbon, tequila, ...

No home bar is complete without a few bottles of bourbon. As the original American spirit, it’s one of the best for crafting cocktails that fit any taste preference. From sweet to savory, spicy to ...

Mulled wine is a warm, spiced beverage typically served in the winter months.

These 3 jaggery infused drink recipes bring together the earthy sweetness of jaggery with your favorite spirits for a novel twist on the traditional cocktails ...

To celebrate Irish Coffee Day on Saturday 25th January, Bushmills Irish Whiskey has come up with some tasty twists on the ...

Chef Roberto Alcocer of Michelin-starred Valle joins two-time nominee Tara Monsod of Animae, and Roma Norte is up for Best ...

Beginning on Valentine’s Day and lasting through Feb. 23, the festival is an amalgamation of local events, business discounts ...

Alcohol is blamed for about 100,000 cases of cancer and 20,000 cancer deaths in the U.S. every year. That’s more than the annual 13,500 alcohol-associated traffic fatalities. New "mocktails" can help ...

Jose Contreras, chef-owner of Amelia's Mexican Kitchen, with two Tucson locations is up for the national culinary honor. And ...