It’s no wonder it’s such a popular syrup to add to coffee! The white chocolate mocha is one of the original Starbucks espresso beverages. It has stood the test of time and customers come back ...

If you’re looking to make some substitutions or additions to this Starbucks White Chocolate Mocha recipe, we recommend the following ... Replace the white chocolate syrup with dark chocolate. And, don ...

They did come out with a Toasted White Chocolate Mocha Frappe a while back, too. I asked one of the baristas at Starbucks about the difference and he said the latter has a toasted syrup flavor.