Mushroom sauce is one of the most versatile out there: it pairs perfectly with pasta, meats, gnocchi, rice—basically anything ...

What could be more delicious than a delightful first course of fresh porcini tagliatelle? For instance, pasta with porcini ...

I tried 14 flavors of Rao's jarred tomato sauce and ranked them from worst to best. I loved the brand's vegetable-forward ...

These cozy cast-iron skillet dinners are packed with nutritious produce like sweet potatoes, kale, broccoli and carrots, ...

Once melted, sprinkle the flour evenly over top of the mushrooms. Stir until the flour mixture is lightly toasted, about 1 minute. Add the vegetable stock and soy sauce. Scrape the bottom of the ...

Got leftover Alfredo sauce? Don't let it go to waste! This creamy, versatile sauce can be the star ingredient in a variety of ...

Bolognese is loved all over the world. It’s hearty, filling, and incredibly comforting. Here’s how to make the popular ...

Mushrooms, spinach, and thin chicken breasts in a cream sauce is the ultimate comfort food ... of parchment paper or plastic wrap. Using a meat mallet or small skillet, pound each half into ...

Each one of the nostalgic vegan dinner recipes included here draws on existing comfort foods with a unique, plant-based twist ...

The pork slices and pork liver tasted like your average boiled meat, though they nicely complemented the saucy noodles. There was a small amount of braised mushrooms tossed in the mix too— each ...

A turkey roulade is an excellent choice if you prefer not to cook an entire bird. You get to serve the traditional turkey ...