Enjoy the delicious tastes of the holiday season with this easy and delicious tipsy peppermint mocha recipe for a festive Christmas cocktail. Here is how to make it!

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Divide the batter evenly between the prepared cake pans and smooth the tops Bake in the preheated oven for 30-35 minutes, or ...

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Mix together the flour ... to bake for another 10-15 minutes until golden-brown. For the mocha sauce, combine all ingredients in a heavy-based saucepan and heat them gently, stirring constantly ...