Get the recipe: Thai Chicken Basil Lettuce Wraps Cook the curry powder with the onions for a brief time to mellow the flavor and bring out the sweetness ... to use fresh ground chicken breast and ...

And you can sub out the Andouille sausage for chorizo ... clams and mussels. To make the most of this chicken and sausage paella recipe, place a piece of parchment paper on top of the pan to ...

Jacques Pépin's recipe for chicken liver pâté is silky-smooth, inexpensive, and simple to make — and perfect with a cocktail or glass of wine before a meal. Jacques Pépin is a legendary ...

Craig Claiborne’s smothered chicken is a New York Times Cooking classic, simple to make and ready for improvisations ... He makes it with Italian sausage and lacinato kale, but you could ...

lean chicken sausage, and the magic of cauliflower puree. (Relax, unless you have an unbelievably sophisticated palate, you won’t even taste the cauliflower).

As it turns out, what started during my college years ... The quickest and simplest way to make ground chicken sausage spicy ...