then throw the burgers on the grill or stovetop. Before you cook them, though, make sure the frozen burgers are well seasoned. When you spring for store-bought beef burger brands, you lose out on ...

Make sure you're not low on supplies at the BBQ by learning how many patties you can make from your ground meat, and what to ...

Here are 20 ways to make your burgers even better using things you already have in your kitchen. The only way to guarantee you're getting the best-tasting meat is to ask the butcher in your local ...

I made Martha Stewart's six-ingredient recipe for green-chile chicken burgers. The chicken patties fell apart as I grilled them, and the recipe called for unconventional toppings. I wasn't a huge ...

and sides you can try to take air fryer burgers to the next level of tasty. Here are some of Fountaine and Lee's favorite ideas. Quick tip: If you're making cheeseburgers, wait until the last 30 ...