This fresh milled wheat sourdough hot dog buns recipe combines the rich flavor of whole grains with the tangy goodness of ...

In a seperate bowl, take the hard-boiled yolks while hot and add them to one large tablespoon ... This is Hamburg Steak, a ...

The small amount of oil used in this recipe means the onions might ... Shape into four to six burgers. Heat a griddle pan, hot plate, frying pan or barbecue to hot. Brush the burgers with a ...

This will get the grill grates hot. Sear and finish per the recipe. The internal temperature of the burgers is important for ...

This pork burger recipe from Eat Well for Less makes enough ... Heat the olive oil in a frying pan until medium hot, then add the burgers and fry on each side for 45-60 seconds until just browned.

Or, keep it classic with a burger and fries or a batch of spicy taco soup. Whatever you choose, you're in for something healthy and tasty. Recipes like our Stuffed Cabbage with Beef and One-Pot ...

Whether you're making delicious burgers, meatballs, stir-fries, chilis or more, F&W's guide to ground chicken points you toward international recipe ideas, tips from expert chefs and genius ways ...

The "hamdog" is a specially moulded bun designed to contain both a hamburger and a hot dog. The hot dog fits in-between two burger halves inside the bread. At the moment it can only be found in ...