Cardamom is a spice in the ginger family. It's used in savory and sweet dishes and contains anti-inflammatory and antioxidant ...

While they have the same names, dried and fresh herbs are as different as they can possibly be, including when you should add ...

Looking for new fast-food items to try? Expand your horizon with these new breakfast, lunch, and dinner meals from McDonald's ...

With the holidays fast approaching, it’s never too early to start mapping out your Thanksgiving menu. And while turkey is the ...

Garlic and turmeric are both root vegetables and popular spices. They have been shown to support several aspects of health, ...

Visiting Christmas markets in Norway is a unique experience. These winter wonderlands are also a perfect place to try ...

To get the best flavour in Indian dishes, it is important to choose real, high-quality spices. Here are 10 simple tips to ...

The first thing that foreigners will mention when you question them about the country's well-known cuisines is its spices. How a variety of herbs and spices are used in the preparation of the most ...

Homemade gravy is one of the crowning glories of a Thanksgiving dinner. Learn how to make delicious gravy for your holiday feast.

If you do choose to baste your bird, it's generally recommended to baste a turkey no more than every 30 to 45 minutes. This ...

While they don't spoil like other ingredients, dried herbs and spices can lose their flavor over time. To get the most out of ...

Ken Johnson is a horticulture educator with UI Extension, serving Calhoun, Cass, Greene, Morgan and Scott counties. This ...