Chef, restaurateur and TV cooking judge Tom Colicchio offers "Sunday Morning" viewers a recipe from his latest book, "Why I Cook." ...

As we go through this week, cooks are gathering ingredients for Thanksgiving dinner. Besides the turkey, there are all those ...

But there’s an easier way to prevent lumps: Pederson suggests thickening your gravy with a slurry, i.e., adding an uncooked ...

If you're looking for creative and delicious ways to use hamburger meat, these Easy Recipes with Hamburger Meat are perfect ...

The casserole was buttery and cheesy, and the soft, butter-braised texture of the sweet Vidalia onions would be the perfect ...

In addition to sausages and potatoes, Chef Parisi likes to add red wine to his onion gravy to "make a rich sauce". Most specifically, he favours Cabernet sauvignon or merlot red wine for this ...

Ground beef is a go-to ingredient for quick, delicious meals that everyone can enjoy. It’s budget-friendly, easy to cook, and ...

This quick and easy dinner recipe is perfect for any night! These Salisbury Steaks are tender beef patties, full of flavor ...

If you grew up in the Midwest, it's likely that pot roast is a core childhood memory for you; a meal that invited coziness into your home in the form of tender carrots and savory gravy.

From savory breakfast sandwiches to sweet hotcakes, we tried all 18 items on McDonald's morning menu to find #1.

Salisbury steak is a comfort food classic made from seasoned ground beef, often combined with breadcrumbs and eggs, then shaped into a patty and cooked in a savory mushroom or onion gravy.

An icon in the shape of a lightning bolt. Impact Link Despite the limited-sounding name, steak houses often serve a surprisingly varied and lengthy menu of options that can please most eaters.