Ground beef is a versatile and budget-friendly ingredient that’s perfect for creating a variety of satisfying dinners.

Sometimes it's a simple ingredient that has been sitting (long-forgotten) in our pantry that will have an incredibly tasty ...

Historians have suggested that the hamburger can be traced back to one of many possible origins, including: ancient Rome; the ...

If you’re looking for something a little different from your usual patty, we’re sharing three unique recipes from Hamburger Gourmet ... Form 4 patties and season them with the sea salt.

Makes ordinary burger presses obsolete. Press and stuff 8 quarter pound burger patties at a time (each container holds approx. 2 pounds). Easily pop out a couple frozen burger patties directly ...

Tender poblano pepper slices are perfect for a smash burger dinner. A tangy, smoky sauce finishes off this outrageously good meal.

However, the version that developed in Japan has the hamburger steak shaped like patties with the taste and texture of meatloaf. My recipe uses “panko” breadcrumbs and onions, and it’s very ...

Turning bratwurst into burger patties brings a spicy twist to a German classic. Learning to cook them is almost as easy as ...