For bestselling author and “queen of the air fryer” Sam Milner, Christmas dinner is a breezy affair, however. While air ...

For 15 years, Dan and Ray's Thanksgiving Dinner has been a cornerstone of community spirit in Racine, serving thousands each ...

Consumer Reports recommends pouring seasonings into a separate dish beforehand and discarding what you don’t use to play it ...

Being a bachelor, our editor is clueless about things like cooking a Thanksgiving dinner. While it hasn’t happened yet, just ...

barbecue spices should have silly, if not over-the-top, labels. Barbecuing is fun — let's not make it too serious. Grill Your ...

The jambalaya at Broken Oar Marina-Bar & Grill in Barrington, Illinois, is a no-fuss favorite that keeps diners coming back for more. With its rich spices and hearty ingredients, this dish is a ...

Whether you're serving up grilled meats or vegetables, your food will definitely taste better once your griddle is properly ...

Dry turkey, lumpy gravy, bland veggies, gummy potatoes and bad pie crust are among Thanksgiving's hazards. Here's how you can ...

Taco seasoning is a staple in countless kitchens, celebrated for its ability to elevate the flavor of meats, beans, an ...

Bourbon isn't only an option when it comes to mixing a drink. We asked chefs and BBQ experts how to incorporate it into your grilling repertoire.

If you’re a newbie briner, welcome, and don’t worry, I’m going to break down everything you need to know. A brine-r, if you ...

How long should you brine a turkey? How long to thaw it? Don't just wing the turkey this Thanksgiving! The Butterball hotline ...