For about 45 minutes of work, you’ll have 6 to 8 future pots of chili. We wanted this recipe to be perfect for ... the jalapeños and reduce the green chiles and poblano peppers.

By the weekend after Thanksgiving, you’ll be bored with turkey leftovers and looking for the anti-fowl. Something beefy to stock your freezer with, a yummy, big-batch dish that will tide you over ...

In a Dutch oven or large, heavy-bottomed pot over medium-high heat, heat the oil until shimmering. Add the onion, cumin, ...

Looking to spice up Thanksgiving dishes? Check out these tips for incorporating Pueblo chile in everything from mashed ...

This simple side dish pairs the flavors of earthy, long-cooked, charred green beans with the fresh, aromatic punches of fresh ...

No matter the season, chili is always a good idea. When it’s cold outside, it warms you up. But it’s just as […] ...

If you haven't had a crockpot green chile recipes before, you are in for a big treat! I don't know about you, but the last thing I've felt like doing this month is cooking. When I don't want to ...

Green chillies are a kitchen staple we can't get enough of. Here are some fun and tasty recipes featuring this fiery ingredient-give them a try! Mirchi vada is a rainy day favorite. Grab some big ...

About Aubergine and Green Chili Salan Reecipe: A twist to the Hyderabadi mirchi ka salan. This one is made with aubergines, coconut, peanuts and poppy seeds. Serve with your favourite biryani or any ...