This Thanksgiving morning, we’re "Cooking with Fire" at the Schiller Park Fire Department, making smash burgers with ...

There are a lot of popular fast food burger joints out there, but not all of them cook their burgers on the grill. Here are ...

Behaviorial nutritional Christine Filardi, founder of BowMeowRaw, offers a beefy recipe for your furry companion.

Why make lots of small burgers when you can create one giant masterpiece? This epic twist on a classic burger saves time and ...

In honor of Bob Belcher’s favorite holiday, please enjoy our tribute to the utter joy and chaos of the Bob’s Burgers ...

The air was filled with the irresistible aroma of fresh food as Nedbank’s Chow Town game took its culinary celebration to The ...

That’s why the stakes feel so inflated when the central mystery revolves around how his meticulously brined turkey, a culinary achievement he treats with the solemnity of a religious artifact, ...

Chickpeas (garbanzo beans) are one of the earliest cultivated legumes. Remains of chickpeas from the Middle East have been ...

“Cut or tear them into small pieces, add finely diced celery, black pepper, thyme, and sage, pour in chicken stock, and toss ...

Iconic burger chain Char-Hut has been making delicious burgers in Broward since 1976 and is still family-owned to this day.

Gouda-stuffed beef burgers made from Samish Bay gouda and Mesman Farms ground beef celebrate the partnership between these ...

Just about 34 years ago today 6-year-old Lauren Rudolph was about to eat an undercooked, E. coli O157:H7-tainted hamburger at a San Diego area ...