Nisha’s shaking up the humble burger by bringing her signature bold flavours to this Friday fakeaway. With a Crunchy Nut coating for the crispiest chicken, this is the ultimate end of the week treat.

Cut the burger buns in half and toast the cut sides on the griddle in batches, until lightly charred. Set aside. Lay the chicken breasts on the griddle and cook for 2–3 minutes on each side ...

4. Add chicken and mix well. Set aside in the refrigerator to marinate for 3-4 hours. Halve the burger buns horizontally. Cut onion into thick roundels. 5. Put some butter on a heated griller and ...

This unique and healthy Grilled Greek Chicken burger recipe is made with ground chicken breast and loaded with Mediterranean flavors like feta, black olive, sundried tomatoes, and garlic ...

Plus, chicken breasts are leaner than dark meat, which can be a boon for those looking to reduce their fat intake. Here are several recipes from our archives for bold, flavorful chicken breasts.

Worried about mystery meat? These chains take pride in serving only whole, white chicken breast meat in their tenders.