Not bad for a pretty flower! Ginger, a common holiday season spice, is the other main flavoring in the classic Jamaican sorrel drink. The ginger balances the tart taste of the hibiscus tea, cutting ...

Sprinkle over the chopped stem ginger and mix well. Drizzle over the ginger syrup and squeeze over the lime juice. Mix carefully until the fruit is coated in the ginger and lime juice. To serve ...