Tater tots get baked until golden brown and crispy on top in a dish ideal for a large gathering. Ryan Liebe for The New York Times To make this recipe ahead, allow the casserole to cool completely ...

Tater Tot Casserole recipes are one of those dinners that scream that fall is here for my house! Our fall schedule gets ...

Looking for a meal that combines all your favorite comfort foods into one easy, delicious dish? This Loaded Bacon BBQ Chicken Tater Tot Casserole is the answer! Packed with tender BBQ chicken, crispy ...

Hello! In the Kitchen with Sharon this week we’ll be talking about what to do with those Thanksgiving leftovers. Thanksgiving ...

These crispy potatoes have become so popular that the term "tater tot" has become a common noun, and hundreds of homemade ...

Swap out the tortilla chips in your loaded nachos for frozen tater tots, and then douse the tots in homemade nacho cheese and ...

The mac and cheese comes together in one pot, uses very few ingredients, and the combo of the pasta and potatoes (Tater Tots), not to mention the cheese, feels so decadent for the holidays.

Transfer bacon to a paper-towel-lined plate to cool. Reserve fat in pan for later use. Make tater-tot crust: Brush ½ teaspoon reserved bacon fat inside a 9½-inch pie dish to grease. In a large ...

Spread out the tater tots in an even layer, and bake them at 350 degrees until they’re tender and slightly golden. While they’re warm, get in there with your clean hands and mush them up ...