Gordon Ramsay has a formula for making the tastiest burgers, and it comes down to the blend of meats he uses. Here's the ...

Rather than letting you sift through the various possibilities for building a better burger by adding a store-bought sauce ..

why not try to improve the next best (and most convenient) option? After all, the pre-made patties are ripe with potential.

A country store-cum-burger joint ... whenever you have a hankering for one of the best cheeseburgers around. Longtime owner Allison Coker -- who bought the business in 1998 from previous owners ...