Remove them from their casings, then mold the meat into shape using either your best tender burger-forming trick or a patty mold like the commercial-grade Legend burger patty maker from Amazon.

The rise of plant-based products and the arrival of cell-cultured options as meat alternatives are trends very much on the ...

These are the FE editorial picks from the past year that best exemplify advances in the alternative protein space, from ...

Loaded lobster rolls, best-in-class brisket, and smoky noodles: our Victorian reviewers reveal their hitlists.

Welcome to 5th Avenue Cafe in Phoenix, Arizona. Nestled on the corner of Thomas Road, 5th Avenue Cafe stands as a beacon of comfort food in the heart of Phoenix. As I approached the unassuming tan ...

Is the patty melt a burger, a sandwich, or something else? This beloved lunchtime favorite is a culinary enigma, and we're ...

Fast-growing Shake Shack is famous for its high-quality smash burgers. We tasted every one from the chain's core menu to find ...

I found several delightful burgers on the chain's menu—some of which truly surprised me with their taste and value.

Local makers converged in Fredericton this weekend to showcase their work at one of many holiday markets scheduled for the weekends leading up to Christmas. Bobby Betts grew up helping in his ...