Use your hands to gently mix all seasonings into turkey, and form into 8 patties. (You don’t want to overwork the meat, or you’ll end up with tough burgers.) With clean hands, transfer pan to ...

The secret ingredient for never-ever dry turkey burgers turns out to be: mushrooms! Related: 55 of Our Best Mushroom Recipes Like a classic burger made with beef, mushrooms are meaty and most ...

Open-faced turkey burger on a sesame seed bun with raw greens - Zoryana Ivchenko/Getty Images For many home chefs, crafting turkey burgers with the right balance of flavor and perfect amount of ...

Think of this weeknight-friendly pasta recipe as a lighter take on the classic Italian ragù that features cherry tomatoes, a red chile for some heat, and tons of fresh basil. Turkey burgers ...

Denny Glass brings us his special turkey burger recipe Three aspiring cooks vie for great prizes in the Giant Eagle Tailgreatness contest. Katie Murray brings us a family favorite recipe ...