Sometimes it's a simple ingredient that has been sitting (long-forgotten) in our pantry that will have an incredibly tasty ...

One-man joint Ookuma Japanese Burger in the Cedars serves Japanese teriyaki burgers, sumo fries, and more "pop food culture." ...

When making tuna burgers, you should always use the right tools to avoid overmixing your fish. That means setting aside your ...

A mix of corned beef, Swiss cheese ... Essentially, you're making a regular hamburger but using pieces of the Reuben as ...

There's simply nothing better than a big juicy burger. And if it's fired up on the grill, even better. That said, I'm always ...

Burger Schmurger founder and chef Dave Culwell has finally found a home for his wandering (but never lost) burger operation.

The biggest burgers from McDonald's, Wendy's, Burger King, In-N-Out, and Shake Shack were all different in flavor profiles ...

Operated by sisters Janet and Christy Lee, Fair Oaks Burger sits in a square building with a flat roof and a red-and-white ...

Pak and her kitchen crew are also tweaking a new beef burger offering ... and Muslim — says the spice mix, which went through four or five recipes, is a top seller that customers use on ...

A fast-casual restaurant known for its handcrafted burgers, fresh-cut double cooked fries and unique shakes is opening its ...