Ever find yourself staring at a recipe with a mile-long list of ingredients and thinking, “Nope”? Well, here are some super ...

Get the recipe: Jennifer Garner’s Favorite Brown Butter and Sage Pasta This post originally ran on The Kitchn. See it there: ...

Reader Bernadette Miner, who is also president of the Standard Oil Annuitant Club of Whiting, asked me to be a guest speaker ...

Dessert doesn’t have to be complicated to be delicious. These tasty vegan sweet treat recipes require just a handful of ...

Expertise: cooking, soul food, food TV, cookbooks. Experience: Carla spent 7 years co-hosting ABC's Emmy award-winning, popular lifestyle series The Chew, and she currently brightens the mornings ...

Chef Tom Kerridge has lost more than 12 stone in the last five years and shares recipes in his weight loss cookbook.

We spoke to author Tieghan Gerard about her latest cookbook, "Half-Baked Harvest: Quick and Cozy," and the best kitchen tools ...

As someone who loves to cook just as much as he loves to eat, I look forward to Thanksgiving dinner every year. It’s the one ...

Turshen’s October 2024 cookbook ... spoon to make sure all the ingredients are thoroughly combined. Divide the mixture evenly ...

It's an ingredient that's often so vilified but is central to baking. People think of it as a sweetener but when it comes to ...

Why make a Mediterranean Thanksgiving dinner? Thanksgiving has historically celebrated autumn's bounty. It's a holiday feast that typically features the same traditional foods every year.