Donna Kelce shared a recipe inspired by the 1969 Pillsbury Bake-Off winner, Pillsbury’s Magic Marshmallow Crescent Puffs.
Whisk together 1 egg and remaining 1 teaspoon warm water in a small bowl. Uncover rolls, and brush lightly with egg mixture.
A coffee shop that specializes in small-batch roasting and handcrafted coffee beverages has opened its second location in ...
About this recipe There is nothing quite like the aroma of freshly baked dinner rolls wafting through your kitchen. These ...