A Sweet Tea Sidecar Variation from Hennessy In "Cointreau and Coganc", we noted that orange flavors are an excellent complement to cognac. This natural pairing of citrus and cognac led to the creation ...
In a mug, combine the Cognac, honey, and lemon juice. Add the hot water and stir until the honey is dissolved. If desired, add a cinnamon stick for extra flavor. Garnish with a lemon wedge. Serve and ...
Hollywood’s upscale cocktail bar The Powder Room has been serving “The Velvet Goldmine”, a decadent chocolate and vanilla milkshake cocktail. The Velvet Goldmine is a blend of Amedei Porcelina ...
During festive occasions the crack of ice connotes a party where people and drinks mix. For Cognac drinkers, perhaps, during such occasions, it may be appropriate to ‘mix it up’ and experiment with ...
The sidecar cognac cocktail was a creation of the 1920’s. There are conflicting accounts, however, regarding the inventor of the sidecar. Some say it was named after a motorcycle sidecar and invented ...
Located at the Domaine de l’Echalote in Juillac le Coq, near Segonzac, 17 km south of Cognac, the Cognac Paris house is a family property that has been in operation for several generations. The ...
Cognac Prunier is a family-owned business that has been producing cognac for over 250 years. The company was founded in 1769 by Jean Prunier, and since then, it has been passed down through eight ...
Maison Rouge Cognac is a relatively affordable brand of cognac that has garnered a reputation for being a solid entry-level option to the world of cognac. Despite being affordable, Maison Rouge Cognac ...
Chambord Royale de France is a cognac-based liqueur that is a blend of raspberry, blackberry, black currant, Madagascar vanilla and XO cognac. Chambord is just 16.5% alcohol (33 proof) and is intended ...
Pasquet Cognac is a family-owned Cognac house located in the heart of Grande Champagne, the premier cru of the Cognac region in France. For over five generations, the Pasquet family has been producing ...
The House of DeLuze has a long and illustrious history that dates back to the 17th century when Jean Bois-naud purchased land in Angeac-Champagne for his vineyard. Today, 24 generations of Boinaud ...