Proceed with the recipe as directed, increasing proof time in step 4 to 1 hour and 30 minutes, if needed. What should I serve with fried herb yeast rolls? "I am totally planning to make these for ...

My mom made homemade rolls a few times for Thanksgiving over the years, and they were delicious, but she finally realized: ...

Whisk together 1 egg and remaining 1 teaspoon warm water in a small bowl. Uncover rolls, and brush lightly with egg mixture.

Fried Herb Yeast Rolls, from Food & Wine Magazine ... and chilled for up to 1 day. Proceed with the recipe as directed, increasing proof time in step 4 to 1 hour and 30 minutes, if needed.

Add the bread flour, yeast and salt to a large mixing bowl ... it’s very important to help make your bread rolls rise in the oven. Put the mixture back into the bowl and cover with a clean ...