Instead, I’m putting a slab of seared cheese between two buns and calling it a sandwich. Everyone questioned why the world needed another veggie burger recipe until they saw how easy and Monday ...

Hash browns are a widely loved breakfast treat, but these crispy golden potato bites are incredibly versatile. Here are the ...

Cook them with cheese, put them between buns with your favorite toppings, and be amazed at the flavor! Great to make ahead ...

Sloppy Joes go vegan with Ali Slagle’s pantry-friendly version, featuring lentils, pickled peppers, chile powder and ketchup on toasted burger buns ... though this recipe comes together so ...

Here's my go-to recipe for a mouthwatering vegan burger: Ingredients ... on each patty and allow it to melt. Toast your ...

Zingy vegan ... into a burger shape. Brush the burgers with oil and place on the barbecue or griddle. Cook on each side for 2 minutes, until crisp and hot through. Split the buns and heat on ...

But with these high-protein lentil buns, you can transform your burger into a guilt-free snack. We recently came across a recipe for these buns shared by nutritionist Vaishali Garg. Worried about your ...

These delicious vegan burgers are quick and easy to make ... Mix together the chilli sauce and mayonnaise in a small dish. Serve the burgers in the buns with the salad and chilli dip alongside.

Brush the burgers with oil. Sear until heated through, about 4 minutes per side. Serve on buns with the fixings of your choice.