Whisk together 1 egg and remaining 1 teaspoon warm water in a small bowl. Uncover rolls, and brush lightly with egg mixture.

As someone who is a huge fan of sweet food, there is something special about using lemons to make a very delicious dessert.

About this recipe There is nothing quite like the aroma of freshly baked dinner rolls wafting through your kitchen. These ...

These buttery, soft yeast rolls strewn with flecks of fried herbs and toasted garlic, from Food & Wine food editor Paige Grandjean, are the perfect complement to any holiday table. They are rich ...

Let cool. Turn out ube mixture onto a work surface and roll into logs ½-inch thick. (It will have a texture like Play-Doh, but softer.) Sprinkle some sugar over work surface and roll logs in ...

There is nothing quite like the smell of freshly baked bread, top these rolls with a generous amount of butter for a real treat. With your fingers, mix the white flour, salt and dried yeast in a bowl.