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Set aside. Divide the mince mixture into two equal portions and pat into two thin burgers approximately 12cm/4½in diameter. Use a small bowl or saucer as a guide if you want them to be really neat.
offers suggestions for homemade cooking for your furry companion. She presents "Sunday Morning" viewers her recipe for Hearty Hamburgers. / Credit: Stewart, Tabori & Chang She writes: "Unlike ...
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