Inspired by the idea of a concept album, each season’s bill of fare has about 20 new dishes that are designed to be eaten in order. Inside, you’ll find Dialogue, a tiny 18-seat restaurant with sparse ...

A good massage. An overdue trip to my colorist. A Springsteen ticket. Those are some of the things I've determined are worth $125 an hour. It's not lost on me that they're all luxuries, and so is ...

Heading up the escalator toward the space that will soon be occupied by one of America’s most ambitious new restaurants, I’m enveloped by the smell of fresh waffle cones being made in the Technicolor ...

Chef Dave Beran’s restaurant Dialogue is tucked into the second floor of a food court on Santa Monica’s Third Street Promenade. Dialogue’s tasting menus have become some of the most highly regarded ...