Whisk together 1 egg and remaining 1 teaspoon warm water in a small bowl. Uncover rolls, and brush lightly with egg mixture.

Quick sourdough discard cinnamon rolls are a delightful twist on this classic treat, incorporating sourdough starter for a ...

This recipe gives basic dinner rolls a salty makeover ... The dough for these rolls is quick and simple. Instant yeast is dissolved in warm milk and then mixed with melted butter, sugar, salt ...

Cream the yeast in a bowl with the reserved tepid potato ... Turn out the mixture onto a floured surface and shape it into rolls. Put the rolls onto a greased baking sheet, well spaced, to allow ...

Enjoy the flavors of fall with some pumpkin cinnamon rolls that require no yeast. Make the best pumpkin cinnamon rolls with ...

Proceed with the recipe as directed, increasing proof time in step 4 to 1 hour and 30 minutes, if needed. What should I serve with fried herb yeast rolls? "I am totally planning to make these for ...

These buttery, soft yeast rolls strewn with flecks of fried herbs ... and chilled for up to 1 day. Proceed with the recipe as directed, increasing proof time in step 4 to 1 hour and 30 minutes ...