Pork chops are always popular and this is oven-fried version is an easy way to prepare them. There's not a lot of prep time ...

Calabrian chiles spice up honey in these quick and easy bone-in pork chops. Serve with a green salad or garlicky green beans.

Smothered pork chops are a classic comfort meal—tender, juicy chops covered in a flavorful, savory gravy with onions, ...

Using a slow cooker to make pork chops is a wonderful way to make dinner with less effort and still get tender, juicy meat.

Bone-in pork chops get the Marsala treatment with a mushroom ... Let the pork sit at room temperature for 15 minutes after seasoning it with salt and pepper. This helps it cook evenly and faster ...

One route for cooking a whole tenderloin is to briefly sear it in a hot skillet on the stove before finishing it in the oven. Or it can be cooked on the stovetop, over medium heat. You could also ...

Vanya says, "I've been making this pork belly for years, and everyone who tries it is always impressed. Cooking it in the oven makes it extra tender, and then taking the lid off for the last 30 ...

Taste and adjust seasoning if you like ... If using smaller pieces or individual chops, adjust your cooking time accordingly. Remove the pork from the oven and shred using two forks.

Set oven to 180oc Heat a pan until hot and rub the oil over the chops and season with salt ... has been absorbed – about 12 minutes. Check seasoning and serve. Fry the onion, chilli and ginger ...