Tajín, a zesty Mexican seasoning made of dried chiles, dehydrated lime and sea salt, is a culinary Swiss Army knife. Invented in 1985 in Jalisco, Mexico, Tajín is often enjoyed sprinkled on ...

Mexican Street Corn Seasoning Recipe Making your own Mexican Street Corn Seasoning is simple and takes like 5 minutes to mix ...

There's something particularly comforting about a Mexican hot chocolate. It's deep and rich on the palate, with a spicy zing ...

To make the Mexican seasoning, mix the ingredients together in a bowl. Put the turkey mince and Mexican seasoning into a large bowl and mix well with your hands. Heat half the olive oil in a ...