Sometimes you reach into the fridge thinking you had a package of ground beef at the ready ... Another plus is that grinding your own beef lets you decide how lean or fatty you want it to be.

This recipe features grape leaves stuffed with a hearty and spiced combination of ground beef, herbs, and spices like cumin ...

I have no issues making this claim ... crisped edges on your ground beef, but those morsels are soft, juicy, and more flavorful than when they steam in their own liquid mess.

Put the pack of ground beef in your fridge to delicious use with these ... We found that softer buns make this easier to eat, and it's all the better when wrapped takeout-style in a sheet of ...