Looking for a refreshing spring dessert that’s as easy as it is delicious? Look no further than lemon pudding cake, which has only a handful of ingredients — all of which you likely already have in ...

Serves 6. Recipe is from Abigail Johnson Dodge as published in Bon Appétit, August 2010. Plan on 1 hour to prepare this layered dessert and another 12 hours of chilling time. 1. To make Lemon Curd: ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. My daughter is a lemon dessert fiend (we ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. I’m a sucker for pudding cakes. They’re soft ...

1. Preheat oven to 375 degrees F. Brush pie crust with beaten egg white. Bake 5 minutes. Cool completely and set aside. 2. In a large mixing bowl, blend cream cheese and sugar just until smooth. Fold ...

My daughter is a lemon dessert fiend (we both will pick lemon over a chocolate dessert any day), so I jumped at the chance to test Patty Catalano’s six-ingredient lemon cream cheese dump cake. I’ve ...